Zaatar, also known as zathar in Spanish, is a popular Middle Eastern spice blend that’s used in many different dishes. It’s made from a mixture of dried herbs, sesame seeds, salt, and sometimes other spices, giving it a unique flavor and aroma that’s both savory and slightly earthy. Zaatar is commonly used in a variety of dishes, from dips and spreads to meat dishes and baked goods, making it a versatile ingredient in any kitchen.
Zaatar, zathar
Ingredientes:
- 6 cdas de tomillo en polvo - 6 cdas de semillas de cilantro en polvo - 4 cdas de comino en polvo - 4 cdas de sumac - 2 cdas de orégano en polvo - 2 cdas de sal - 1 taza de ajonjolí tostado
https://i.ytimg.com/vi/8pgFKvbj7yk/hqdefault.jpg
source.
In conclusion, Zaatar or zathar, as it’s known in Spanish, is more than just a spice blend. It represents a blend of cultures and flavors that have been passed down for generations. Whether you sprinkle it on fresh bread, mix it into a dip, or use it to season your meals, Zaatar adds a unique touch of Middle Eastern flavor to any dish. So go ahead and explore the magic of Zaatar for yourself!
